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Dian Hong 滇紅

RED

Dian Hong 滇紅

Dian Hong 2016.jpg
Dian Hong 2016.jpg

Dian Hong 滇紅

from 10.00

Nan Nuo Shan

Sweet, earthy, tree barks, apple skin, soft dates

Chinese red tea is what is in the West known as black tea. Made by the minority ethnic Ha Ni people, this tea is harvested from tea trees at least 30 years old. True Dian Hong is produced using the same leaves as raw pu ers. The fresh leaves were rolled in small batches and fermented using the warmth of sunlight. Malty, slightly citrusy with a sweet undertone, Dian Hong is a soul warming deep tea.

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  • standard gaiwan size is 110ml
  • for detailed brewing instruction, please check our brewing guide